Ghirardelli Chocolate-Almond Bars

1 Comment


Pure comfort. Bite into one of these and your Winter Blahs will disappear!!

  • 1 stick unsalted butter, softened
  • 1/2 cup sugar
  • 1/2 cup light brown sugar
  • 1 egg
  • 1 tsp almond extract
  • 1 tsp vanilla extract
  • 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1/4 cup almond meal
  • 1/2 cup flour
  • 1 cup Ghirardelli semi-sweet chocolate chips (or half raisins)
  • 1/2 cup flaked coconut
  • 1/2 cup sliced almonds
  • 1/8 cup sliced almonds (for topping)

Preheat Oven to 350 and line 8X8 baking pan with foil.  Cream butter & sugar, add egg, and continue mixing until light and fluffy. Add almond & vanilla extracts, baking powder & salt.  Add almond meal, flour, chocolate chips, coconut & 1/2 cup sliced almonds. Mix until combined.  Press into prepared pan, sprinkle with 1/8 cup sliced almonds and bake about 20-25 minutes until lightly browned.  Cool completely, remove from pan along with foil, and cut into bars. Makes 25 small bars.

Say Bye-Bye-Blahs with our Winter Specials: Click HERE

Colonial Pines Inn Bed & Breakfast, 541 Hickory Street, Highlands NC 28741

(828) 526-2060 or (866) 526-2060 Toll-Free

One thought on “Ghirardelli Chocolate-Almond Bars

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s